Course details
![Charcoal grilled beef tongue and harako rice [Hirose 6,600 yen most popular course] 8 dishes + 18 types of local sake all-you-can-drink for 120 minutes](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/jm2nyoyq/56186842/fdry_w1000h500.jpg)
Charcoal grilled beef tongue and harako rice [Hirose 6,600 yen most popular course] 8 dishes + 18 types of local sake all-you-can-drink for 120 minutes
6600 yen(Tax included)
- 8items
- 2-42persons
- All-you-can-drink available
- Glasses must be replaced and last orders are accepted 30 minutes before seating time.
This course allows you to enjoy all the flavors of Miyagi, including Miyagi's representative dishes such as charcoal-grilled beef tongue, oysters, and harako rice.Please enjoy over 27 types of local sake and authentic shochu from Tohoku and Miyagi.[Individually served]
Course menu
The venue can be rented exclusively for 30-40 people from 17:00-19:30 on Monday, May 19th.
~ An example of one day ~
*If you have allergies, please contact us in advance.
Appetizer: Assortment of four seasonal appetizers
[Beef tongue simmered in miso, wild vegetables with vinegared miso, sakura shrimp and egg tofu]
Sashimi: Assortment of four kinds of seasonal fresh fish
[Bonito, Kanpachi, Sea bream, Sweet shrimp]
Steamed dish: Oysters with broad bean aroma and seasonal chawanmushi
Grilled dish: Charcoal grilled beef tongue with salt and koji
Grilled seasonal vegetables with miso mayonnaise
[Nanban miso, new potatoes, asparagus]
Hot dish: Miso shop's beef tendon stew Yanagawa style
[Bamboo shoots, rape blossoms, and beef tendon stewed in miso]
Deep-fried dish: Deep-fried stewed conger eel and seasonal vegetables
[Mizore sauce, eggplant, stewed conger eel]
Meal: Watari specialties
Salmon and salmon roe rice with pickles
Dessert: Zunda mochi with seasonal fruits
[About cancellations and confirming the number of people]
*If you wish to cancel your reservation, please do so at least 2 days before the reservation date.(For private or group reservations, please make your reservation at least one week in advance.)
*Please confirm the number of people for your course by the day before the reservation date.If the number of people decreases on the day, a cancellation fee of 4,400 yen per person will be charged.
*Please read the above carefully and make your reservation only after you have agreed to the above.
All-you-can-drink menu
・[Asahi] Super Dry (draft), Super Dry (medium bottle) *For group bookings, a pitcher will be provided for the toast.*If you would like to toast with bottled beer, please let us know when making your reservation as ordering is required.
·Sake
・【Local sake in Miyagi】 Hakurakusei, Ichinokura, Kurikomayama, Urakasumi, Hidakami, Suminoe, Koganezawa, Kenkonichi, Sawanoizumi, Houyou, Yuki no Matsushima, Katsuyamaen 【Famous sake in Tohoku】 Ichihakusuisei, Akabu, Ura-Masayamaryu, Naraman
Major shochu
・[Sweet potato shochu] Kurokirishima, Ikkosha, Tominohozan [Barley shochu] Hitotsubu no Mugi, Sato Mugi [Shiso shochu] Takatakatan
・Whiskey, highball
・[Black Nikka Whisky] Rich Blend
・Plum wine, fruit wine
・Choya Umeshu, Ichinokura Himezen Ume, Strained Peach Wine, Yuzu Wine, Mandarin Wine, Super Rich Yogurt Wine
・ Chuhai, sour
・Green tea highball, oolong highball, lemon highball/sour, grapefruit highball/sour, lime highball/sour, apple highball/sour, pineapple highball/sour
・Wine, cocktails
・Wine by the glass (red and white), cassis liqueur, peach liqueur, Midori gin and soda
·Non-alcoholic
・Salt koji lemon squash, pomegranate vinegar squash, honey lemon black tea, dry ginger ale
·Soft drink
・Green tea, oolong tea, corn tea, bread juice, orange juice, grapefruit juice, Coca-Cola, Coca-Cola Zero, ginger ale
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 18:00 on the day of your visit
Coupons that can be used with this course
2025/06/03 update
