古々がみそ　一番町店

~ An example of one day ~

*If you have allergies, please contact us in advance.

Appetizer: Assortment of four seasonal appetizers

[Beef tongue stewed in miso, celery salad, and vinegared ankimo]

Sashimi: Assortment of four kinds of seasonal fresh fish

[Tuna, Spanish mackerel, yellowtail, sweet shrimp]

Appetizer: Steamed oysters and mushrooms

Grilled food: Beef tongue with miso sauce and charcoal-grilled Teikyo-san fried tofu

[Green onion miso/Nanban miso]

Hotpot: Duck and Sendai parsley hotpot

[Sendai gluten, delicious soup stock]

Simmered dish: Misoya's yellowtail and radish

[Grilled radish with miso sauce]

Meal: Watari specialties

Salmon and salmon roe rice

Osaka

Dessert: Zunda mochi and watery dessert

[About cancellations and confirming the number of people]

*If you wish to cancel your reservation, please do so at least 2 days before the reservation date.

(For private or group reservations, please make your reservation at least one week in advance.)

*Please confirm the number of people for your course by the day before the reservation date.If the number of people decreases on the day, a cancellation fee of 5,280 yen per person will be charged.

*Please read the above carefully and make your reservation only after you have agreed to the above.