Course details
Sendai parsley hotpot, harako rice [Hirose 6,600 yen popular course] 8 dishes + 150 minutes of all-you-can-drink of 27 types of local sake and authentic shochu
By using a coupon6600 yen(Tax included)
- 8items
- 2-42persons
- All-you-can-drink available
This course allows you to enjoy everything Miyagi has to offer, from typical seasonal dishes such as Sendai parsley hotpot to charcoal-grilled beef tongue, oysters, and harako rice.Please enjoy our selection of over 27 types of authentic shochu, as well as local sake from Tohoku and Miyagi.
Course menu
~ An example of one day ~
*If you have allergies, please contact us in advance.
Appetizer: Assortment of four seasonal appetizers
[Beef tongue stewed in miso, celery salad, and vinegared ankimo]
Sashimi: Assortment of four kinds of seasonal fresh fish
[Tuna, Spanish mackerel, yellowtail, sweet shrimp]
Appetizer: Concentrated flavor!
Oysters and mushrooms steamed in sake
[Yuzu pepper to taste]
Grilled food: Just this one dish!
Beef tongue miso and charcoal-grilled Teikyo-san deep-fried tofu
[Green onion miso/Nanban miso]
Hotpot: A Sendai specialty!
Duck and Sendai parsley hotpot
[Sendai gluten, delicious soup stock]
Simmered food: Now in season! It's fatty.
Yellowtail and Daikon from Misoya
[Grilled radish with miso sauce]
Meal: Of course, the final dish is...
Watari's specialty, salmon roe rice
Osaka
Dessert: Zunda mochi and watery dessert
[About cancellations and confirming the number of people]
*If you wish to cancel your reservation, please do so at least 2 days before the reservation date.
(For private or group reservations, please make your reservation at least one week in advance.)
*Please confirm the number of people for your course by the day before the reservation date.If the number of people decreases on the day, a cancellation fee of 5,280 yen per person will be charged.
*Please read the above carefully and make your reservation only after you have agreed to the above.
All-you-can-drink menu
・Asahi Super Dry
・Miyagi/Tohoku local sake
・Sawanoizumi ・Ichinokura ・Bakurakusei ・Hidakami ・Wataya ・Mt. Kurikoma ・Urakasumi ・Kenkonichi ・Hoyo ・Suminoe ・Katsuyama Edge ・Koganezawa ・Snowy Matsushima ・Ura Masayamaryu ・Akabu 16 types
Major shochu
・11 varieties including Hitotsubu no Mugi (wheat), Kurokirishima (sweet potato), Ikkosha, Sato (wheat), and Takatakatan (shiso)
・Wine, cocktails
・Wine (red and white), cassis liqueur, peach liqueur
・Miyagi plum wine, fruit wine, and sour drinks
・Super rich yogurt liquor ・Yuzu plum wine ・Ichinokura plum wine ・Grated mandarin orange ・Grated peach ・Grated yuzu ・Oolong highball ・Namacha highball ・Lemon highball ・Lemon sour ・Lime highball ・Lime sour ・Grapefruit sour
·Highball
・Nikka Whisky
·Non-alcoholic
・Salted Koji Lemon Squash ・Pomegranate Vinegar Squash ・Honey Lemon Black Tea ・Dry Ginger Ale
·Soft drink
・Ginger ale・Grapefruit juice・Orange juice・Oolong tea・Namacha・Corn tea
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 18:00 on the day of your visit
Coupons that can be used with this course
2025/01/21 update