Course details
![[Aoba Course] 9 carefully selected Miyagi delicacies + all-you-can-drink Tohoku and Miyagi local sake (18 varieties) for 150 minutes for 8,800 yen, individual servings](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/jm2nyoyq/59984961/ax97_w1000h500.jpg)
[Aoba Course] 9 carefully selected Miyagi delicacies + all-you-can-drink Tohoku and Miyagi local sake (18 varieties) for 150 minutes for 8,800 yen, individual servings
8800 yen(Tax included)
- 9items
- 1-42persons
- All-you-can-drink available
- Glasses must be replaced and last orders are accepted 30 minutes before seating time.
Chef's recommended course! We have prepared seasonal ingredients and specialty dishes from Miyagi.This course includes two types of grilled beef tongue and skirt steak, fresh fish from Sanriku, oysters in the shell, and more. It also includes an all-you-can-drink course with over 27 types of drinks, including local sake from Tohoku and Miyagi, and authentic shochu.Please enjoy the 150 minutes at your leisure.
Course menu
~ An example of one day ~
The menu may change depending on the supply situation.
*If you have any allergies, please let us know in advance.
Appetizer: Oysters in the shell, delivered directly from Ogatsu
*Depending on availability,
We will change it to Gaze Sea Urchin.
Appetizer: Today's four kinds of seasonal dishes
[Beef tongue stewed in miso, horse mackerel nanbanzuke, corn tofu]
Appetizer: 5 kinds of Sanriku fresh fish sashimi
[Tuna, Kanpachi, North Sea whelk, Peony shrimp, Red sea bream marinated in kelp]
Grilled dish: Charcoal grilled with magnolia leaf miso
・Beef tongue
· Beef Harami
Simmered dish: Miyagi summer vegetable stew
Deep-fried food: Tempura of flatfish
Hashikyu: Eel and cucumber with Tosa vinegar sauce
Meal: Seared beef tongue hand-rolled sushi
Chilled soba noodles with duck and leek
Sweets: Dessert
[Zunda Daifuku]
[About cancellations and confirming the number of people]
*Reservations can be cancelled up to 2 days before the reservation date.
For group or private reservations, please make your reservation at least one week in advance."
*Please confirm the number of people for your course at least 2 days before the reservation date.
If the number of people is reduced on the day, a cancellation fee of 6,600 yen per person will be charged.
*Please read the above carefully and make your reservation only after agreeing to the above.
All-you-can-drink menu
・[Asahi] Super Dry (draft), Super Dry (medium bottle) *For group bookings, a pitcher will be provided for the toast.*If you would like to toast with bottled beer, please let us know when making your reservation as ordering is required.
·Sake
・【Local sake in Miyagi】 Hakurakusei, Ichinokura, Kurikomayama, Urakasumi, Hidakami, Suminoe, Koganezawa, Kenkonichi, Sawanoizumi, Houyou, Yuki no Matsushima, Katsuyamaen 【Famous sake in Tohoku】 Ichihakusuisei, Akabu, Ura-Masayamaryu, Naraman
Major shochu
・[Sweet potato shochu] Kurokirishima, Ikkosha, Tominohozan [Barley shochu] Hitotsubu no Mugi, Sato Mugi [Shiso shochu] Takatakatan
・Whiskey, highball
・[Black Nikka Whisky] Rich Blend
・Plum wine, fruit wine
・Choya Umeshu, Ichinokura Himezen Ume, Strained Peach Wine, Yuzu Wine, Mandarin Wine, Super Rich Yogurt Wine
・ Chuhai, sour
・Green tea highball, oolong highball, lemon highball/sour, grapefruit highball/sour, lime highball/sour, apple highball/sour, pineapple highball/sour
・Wine, cocktails
・Wine by the glass (red and white), cassis liqueur, peach liqueur, Midori gin and soda
·Non-alcoholic
・Salt koji lemon squash, pomegranate vinegar squash, honey lemon black tea, dry ginger ale
·Soft drink
・Green tea, oolong tea, corn tea, bread juice, orange juice, grapefruit juice, Coca-Cola, Coca-Cola Zero, ginger ale
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 22:00 the day before your visit
Coupons that can be used with this course
2025/08/05 update