Course details
![[Date Course] For a special occasion.9 dishes + 27 kinds of all-you-can-drink including Tohoku local sake and authentic shochu for 150 minutes for 11,000 yen](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/jm2nyoyq/59984963/239a_w1000h500.jpg)
[Date Course] For a special occasion.9 dishes + 27 kinds of all-you-can-drink including Tohoku local sake and authentic shochu for 150 minutes for 11,000 yen
11000 yen(Tax included)
- 9items
- 2-42persons
- All-you-can-drink available
- Glasses must be replaced and last orders are accepted 30 minutes before seating time.
A recommended course for entertaining or important gatherings! A special course where you can enjoy seasonal ingredients from Miyagi.This 150-minute course includes grilled A5 rank Sendai beef, carefully selected fresh fish from Sanriku, luxurious abalone tempura, grilled sweetfish, and more, with all-you-can-drink options from 27 types of local sake and authentic shochu from Tohoku and Miyagi.[Individual serving]
Course menu
~ An example of one day ~
*If you have allergies, please contact us in advance.
Appetizer: Oysters in the shell, delivered directly from Ogatsu
*Depending on availability,
We will prepare zekkiri (sea urchin) for you.
Appetizer: Today's four kinds of seasonal vegetables
[Hamo jelly, beef tongue stewed in miso,
Seasonal vegetables with Shiraae sauce ~】
Appetizer: Sanriku fresh fish sashimi platter of 5 kinds
[Tuna, Hokkaido whelk, Kanpachi, marinated mackerel, peony shrimp]
Grilled food: Charcoal grilled
・Seared Sendai beef
・Miyagi's seasonal vegetables and sea urchin fragrant grilled
Main dish: Grilled sweetfish
[Served with plum miso]
Simmered dish: Duck and summer vegetables stew
Deep-fried food: Abalone tempura
[Liver soy sauce]
Meal: Eel "Unagi" Hitsumabushi
Sweets: Dessert
[Zunda Daifuku]
[About cancellations and confirming the number of people]
*If you wish to cancel your reservation, please do so at least 2 days before the reservation date.
(For private or group reservations, please make your reservation at least one week in advance.)
*Please confirm the number of people for your course at least 2 days before the reservation date.If the number of people decreases on the day, a cancellation fee of 8,800 yen per person will be charged.
*Please read the above carefully and make your reservation only after you have agreed to the above.
All-you-can-drink menu
・[Asahi] Super Dry (draft), Super Dry (medium bottle) *For group bookings, a pitcher will be provided for the toast.*If you would like to toast with bottled beer, please let us know when making your reservation as ordering is required.
·Sake
・【Local sake in Miyagi】 Hakurakusei, Ichinokura, Kurikomayama, Urakasumi, Hidakami, Suminoe, Koganezawa, Kenkonichi, Sawanoizumi, Houyou, Yuki no Matsushima, Katsuyamaen 【Famous sake in Tohoku】 Ichihakusuisei, Akabu, Ura-Masayamaryu, Naraman
Major shochu
・[Sweet potato shochu] Kurokirishima, Ikkosha, Tominohozan [Barley shochu] Hitotsubu no Mugi, Sato Mugi [Shiso shochu] Takatakatan
・Whiskey, highball
・[Black Nikka Whisky] Rich Blend
・Plum wine, fruit wine
・Choya Umeshu, Ichinokura Himezen Ume, Strained Peach Wine, Yuzu Wine, Mandarin Wine, Super Rich Yogurt Wine
・ Chuhai, sour
・Green tea highball, oolong highball, lemon highball/sour, grapefruit highball/sour, lime highball/sour, apple highball/sour, pineapple highball/sour
・Wine, cocktails
・Wine by the glass (red and white), cassis liqueur, peach liqueur, Midori gin and soda
·Non-alcoholic
・Salt koji lemon squash, pomegranate vinegar squash, honey lemon black tea, dry ginger ale
·Soft drink
・Green tea, oolong tea, corn tea, bread juice, orange juice, grapefruit juice, Coca-Cola, Coca-Cola Zero, ginger ale
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 23:00 2 days before your visit
Coupons that can be used with this course
2025/08/05 update
